Again I will refer to the diet question. We cannot now do as we have ventured to do in the past in regard to meat eating. It has always been a curse to the human family, but now it is made particularly so in the curse which God has pronounced upon the herds of the field, because of man’s transgression and sin. The disease upon animals is becoming more and more common, and our only safety now is in leaving meat entirely alone. The most aggravated diseases are now prevalent, and the very last thing that physicians who are enlightened should do, is to advise patients to eat meat. It is in eating meat so largely in this country that men and women are becoming demoralized, their blood corrupted, and disease planted in the system. Because of meat eating, many die, and they do not understand the cause. If the truth were known, it would bear testimony it was the flesh of animals that have passed through death. The thought of feeding on dead flesh is repulsive, but there is something besides this. In eating meat we partake of diseased dead flesh, and this sows its seed of corruption in the human organism.
(CD 412.1)
MC
VC
I write to you, my brother, that the giving of prescriptions for the eating of the flesh of animals shall no more be practiced in our sanitarium. There is no excuse for this. There is no safety in the afterinfluence and results upon the human mind. Let us be health reformers in every sense of the term. Let us make known in our institutions that there is no longer a meat table, even for the boarders; and then the education given upon the discarding of a meat diet will be not only saying but doing. If patronage is less, so let it be. The principles will be of far greater value when they are understood, when it is known that the life of no living thing shall be taken to sustain the life of the Christian.—Letter 59, 1898
(CD 412.2)
MC
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723. I received your letter, and will explain as best I can in reference to the meat. The words you mention were in a letter to _____ and some others at the time Sister _____ was at the Health Retreat [720]. I had these letters hunted up. Some letters were copied and some were not. I told them to give dates to the time of the statements made. At that time the meat diet was being prescribed and used very largely. The light given me was that meat in a healthy condition was not to be cut off all at once, but talks were to be given in the parlor in regard to the use of dead flesh of any kind; that fruits, grains, and vegetables, properly prepared, were all the system required to keep it in health; but that they must first show that we have no need to use meat, where there was an abundance of fruit, as in California. But at the Health Retreat they were not prepared to make abrupt moves, after using meat so abundantly as they had done. It would be necessary for them to use meat very sparingly at first and finally discontinue it entirely. But there must be only one table called the patients’ meat-eating table. The other tables were to be free from this article....
(CD 412.3)
MC
VC